Start the school year off right with healthy and tasty lunches even the fussiest eater will love!
Make cheese and vegemite sandwiches: using two slices of bread, spread with margarine and vegemite. Add a cheese slice. Repeat. Cut sandwiches into halves and wrap or place into lunchbox.
Make jam sandwiches: using two slices of bread, spread with strawberry jam. Repeat until all sandwiches are made. Cut into quarters to make a fun square shape! Remove crusts if desired and wrap or place into lunchbox.
Fill each lunchbox with 2 sandwiches, 40g kabana minis, 1 packet of sultanas, 2 cheese stringers, 1 mini muffin, 1 Le Snack,1 apple, 1 mandarin, 1 pack of fruit snacks, 1 pack of rice crackers and 1 yoghurt pouch.
Prep and store perishables in the fridge, ready to grab and go in the morning before school!
Tip: For more variety, swap out sandwich bread for saladas, everyone loves a vegemite salada! Other options include crispbreads or wraps. Substitute rice crackers with muesli bars or healthy potato chips.