Vegetable Cheese Bake

The perfect addition to a mid-week meal!

icon to illustrate serving size

Serves

4
icon to illustrate preparation time

Prep

10 mins
icon to illustrate cooking time

Cook

60 mins
115198_June_Instagram_Post11.jpg

Method

  1.  Preheat the oven to 200°C. Toss the cauliflower (or vegetable mix) in oil, salt and pepper. Roast for 20 minutes until browned. Remove from the oven.
  2. Over low heat add the milk and Dijon mustard. Stir until combined add 1 cup of cheese and continue to stir. Heat for 1.5 minutes.
  3. Pour the milk combination over the cauliflower. Top with the remaining cheese and bread crumbs and put back in the oven.
  4. Bake for 30 minutes or until golden brown and bubbling. Leave to cool, serve. Enjoy!

Ingredients

1kg Frozen Vegetables (Or Cauliflower) 1 tsp Salt 1 tsp Pepper 3/4 cup Milk 1 tbs Dijon Mustard 2 cups Grated Cheese 100g Bread Crumbs 2 tbs Oil

Categories & Collections

Share & Print

Similar Recipes

Search