Waffles

Level up your weekend breakfast with these delicious waffles

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Serves

10-12
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Prep

10 mins
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Cook

15 mins
Waffles.jpg

Method

  1. In a large bowl mix together all dry ingredients.

  2. In a medium bowl lightly beat the eggs. Add the milk, butter and vanilla.

  3. Make a well in the dry ingredients and add the egg mixture. Stir until blended.

  4. Ladle 1 cup of batter into a preheated waffle iron and cook until golden brown and crisp. Repeat with remaining batter. Serve warm with cream and raspberries. Enjoy!

Ingredients

2 cups All-Purpose Flour 1/2 tsp Salt 1 tbs Baking Powder 2 tbs Sugar 2 Eggs 1 3/4 cups Milk 1/2 cup Butter (Melted) 1 tsp Vanilla Extract 1 cup Whipped Cream 1 cup Raspberries

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