Cheesy Tuna Bake
Four ingredient, family friendly cheesy tuna bake!
Serves
6
Prep
20 mins
Cook
35 mins
Method
- Preheat the oven to 200°C and bring a large pot of water to the boil.
- Cook the pasta according to instructions until al dente.
- Add cooked pasta to a large casserole dish and stir through creamy pasta sauce and tuna, add salt & pepper to taste.
- Top the cheesy tuna pasta with grated cheese and bake for 30 minutes, until bubbling and golden brown.
- Serve with salad. Enjoy!
Ingredients
- 400g Pasta
- 1.5 cups Shredded Cheese
- 500g White Pasta Sauce/Bake
- 400g Tinned Tuna
